The veggie burger was great. Top points for texture and flavor, bonus points for hand cut fries and an honorable mention for the delicious barley wine. I have to confess it took some convincing to make another trip out to Lawrence. The thought of spending more than ten minutes in the car just makes me antsy. But I'm really glad we ended up going anyway and we couldn't have chosen a more beautiful day.
Next year I will make sure I get to Mustard March Madness at the beginning of the month. For now, I'm just keeping my fingers crossed for the mustard drawing. Now, wouldn't that be a phenomenal way to end my veggie burger project!

3 comments:
jaywalking like a jayhawk! love it! (p.s. my fave beer at free state is AdAstra-delish!)
That's the one Emily had, and I agree, it was amazing. I had the barley wine. We don't go to Lawrence often enough, and now we have two great places to eat there. It's going to be hard to choose!
I'm so glad you made it to freestate! I've been eatin' the freestate veggie burger for yeeeers. Aren't the fried the best? Oh, and you know you can get growlers of those beers to take home...just sayin.
Post a Comment